Winter break is over!

Our winter break is over! We were finally able to find time in our crazy schedules (between a million remodeling decisions a day, working on projects outside the scope of the remodel, family, work, and life) to make salsa in preparation for the opening of the Saint Michael's Farmers Market in Dallas Sat April 22nd and for the Four Season’s Flower Mound Farmers Market Sun April 23rd. Come on out and say hello and get some salsa! We’d love to see you. We’d also like to give a special thank you to Stewart and Janie for their help this batch! We couldn’t have done it without you two! If you can’t make It out to one of the markets, don’t despair! We will be placing left over inventory on the website after the first two markers where we will still deliver for free in the metromess (tips to help with gas are always appreciated) and will ship to anywhere in the US and Canada. Plus, we’ve committed to be at the markets once a month; so we’ll get salsa in your hands one way or another! See you soon! Mike Guajardo & Samantha Profitt Weyandt